So this year we decided to try our hand at making caramel apples for Christmas instead of Sugar Cookies, we figured it was a healthier alternative to cookies-with the apples and all. :) So with Alan being the resident Caramel Apple expert we set to work deciding on the different types of apples we wanted, stocked the panty with all the goodies (mainly so Alan would not accidently eat them) and waiting for Christmas to come. (We started planning around Thanksgiving)
We decided that Sunday the 21st would be the best day since we both would be available and it was closest to Christmas. I wish I had taken pictures of the process of making them, but since I usually had caramel or melted chocolate stuck to my hands because I was the one covering the apples after Alan dipped them in caramel, I did not have a chance.
But...we did get some after shots in. We made 48 apples in about 4 hours...pretty impressive if I do say so myself!
2 comments:
I really want to eat one of those now.
dang.... those look delicious (and very artistic and beautiful)! I was already hungry, but now, I am really craving one of those!
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